Recipe: Beet and Apple Salad

Browse available resources.
You have questions. We have answers!
Contact UD Extension staff.
Read our latest accomplishments!
Find out how YOU can get involved!
Hands-on experiential learning for UD undergrads!
Submit a sample today.
Analyses to help manage your land.
Chat with a DE Master Gardener.
Protect your flock.
Two hands stir a bowl of beet and apple salad together.

Beet and Apple Salad

 

Ingredients

  • 1 large red beet (or 2 small red beets)
  • 4 apples
  • 1 tablespoon lemon juice 
  • 1 tablespoon honey
  • salt (to taste)

Directions

  1. Wash the beet and peel if desired. (If you peel the beet it will taste less earthy.)
  2. Grate the beet and the apples into a large bowl.
  3. For the dressing, mix the lemon juice, honey and salt.
  4. Pour the dressing over the grated beet and apples. Mix well.
  5. Serve chilled.

Video directions

A recipe video for making Beet and Apple Salad.: youtube.com/watch?v=zkNMOvdoMd0


This material was funded by USDA's Supplemental Nutrition Assistance Program - SNAP.